Winter II 

Entrants

Village bread, hanging tomatoes and varietal extra virgin olive oils from the regions of Castelló

Haddock and pumpkin fritters with sauce of yogurt from Els Masets

Beans in the tomb with rudder

Cards, mushrooms and Vinaròs prawn

Main courses to choose from

Organic beef from Fernando Robres grilled (surcharge €3)

Baked lamb with a hint of organic honey Peach bite (€5 supplement)

Grilled meat

Homemade pickles

Sweet rice of the day – Sénia DOP Arròs de Valencia (minimum 2 p.)

Cannelloni with spinach, collard greens and almonds with Benassal goat cheese

Fish option (consult)

Dessert to choose from

Some homemade sweets…

------------------

The menu includes 1 basket of bread and Benassal water

The menu is served by a full table

PRICE: € 35,00 (VAT INCLUDED)